Garlic beef
By VicentaLakin
Beef is bought at the supermarket with a small bag of halogen, so it's only halogen when it's fried, and no other sauce, but it tastes good
Recipe Recommendations
Steps for Garlic beef
1
Prepare the food2
Clean up the garlic. The beef's cut. It's a little big3
Burn water in the pot, put a small amount of oil in it, put garlic in it until it's dead, then use a spoon to water it with pure water to make it feel more soft4
Garlic has dried up water, hot pots pour oil, put in garlic for about two minutes5
Join the beef chops and continue to fry6
It's finishedGarlic beef Make Tips
Because my beef is halogenated, so the salt should be less salted, and the taste must be light