Korean soybean sprouts

By VicentaLakin

Korean soybean sprouts
It's a very nice chili sauce with soybeans

Recipe Recommendations

  • soybean sprouts 500G
  • Korean chili sauce 40g
  • lemon 5g
  • salt a little
  • MSG a little
  • sugar 5g
  • leek appropriate amount
  • garlic 2 cloves
  • sesame oil 5g

Steps for Korean soybean sprouts

  • 1
    Bean sprouts and cabbage cleaning, other materials
  • 2
    The boiler boils into the soybean sprouts, and the water re-opens for cooling
  • 3
    The cauliflowers were also burned in the pot and quickly dried up. If you don't eat it in a hurry, it'll be fine
  • 4
    Garlic cut the end into the container
  • 5
    Add sugar, spicy, chili sauce, perfume, lemonade
  • 6
    The soybean sprouts and dry water will be modulated
  • 7
    Completed Chart

    • Korean soybean sprouts Make Tips

    You can add a little chili if you like. Noodles

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