Red meat
By VicentaLakin
I don't have much sugar. It's sweet
Recipe Recommendations
- pork belly appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- Angelica appropriate amount
- white sugar appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- sweetening
- burn
- ten minutes
- ordinary
Steps for Red meat
1
Five flowers to wash and cut2
It's the bottom five flowers3
Add ginger, garlic, please. White Don, salt, soy sauce4
It's burning with water5
We'll have some water at the bottom of the pot. We'll just have to pick up the pan while it's dry6
DoneRed meat Make Tips
There's more to the water and more to the meat, and I'm less, depending on the population. I've been cooking meat for over an hour, depending on the size of the fire