Red beef noodles

By VicentaLakin

Red beef noodles
It's a classic noodle

Recipe Recommendations

  • beef appropriate amount
  • green onions an
  • Jiang a small piece
  • garlic 3 petals
  • alkali noodles appropriate amount
  • ketchup 3 tablespoons
  • soy sauce 2 tablespoons
  • salt appropriate amount
  • pepper a small handful
  • octagonal of 2
  • cinnamon 2 tablets
  • bean paste 2 tablespoons

Steps for Red beef noodles

  • 1
    First make beef soup: cut beef into small pieces。
  • 2
    Onion slices, ginger slices, garlic slices, get a little pepper, two cinnamon, two centipedes
  • 3
    And pour in the pot a proper amount of oil, and put on the platinum pepper in the pot, and make it boiled to the platinum, all of it。
  • 4
    Put the meat in and make it fried
  • 5
    When you're out of color, put it in ketchup, soybean butter, raw smoke, flipping。
  • 6
    Add a proper amount of water and put on a pot and a fire to burn the fire for an hour. Then you add a proper amount of salt to your needs. Beef soup is finished。
  • 7
    Start cooking noodles: add a proper amount of water to the boiler, burn it and add alkaline noodles to the boiler as long as it has no white core。
  • 8
    Take the noodles into the bowl, add beef soup, and spread the fragrance. The veal noodles are done! The children say it's better than the meats sold outside
  • Red beef noodles Make Tips

    It's better to make soup with a cow's bones if you have to。