Celery pork bun

By VicentaLakin

Celery pork bun

Recipe Recommendations

  • lean meat 500G
  • celery 200g
  • salt 1 spoon
  • sugar 2 spoons
  • black pepper a little
  • soy sauce 1 scoop
  • sesame oil a little

Steps for Celery pork bun

  • 1
    Skinny chops
  • 2
    Celery picks, washes, shreds
  • 3
    Put the material in the big bowl
  • 4
    It's a little bit raw
  • 5
    And then I'll put black pepper
  • 6
    Dripping a little perfume
  • 7
    Get all the material even
  • 8
    Pack it up and steam it
  • 9
    After the water's running, it'll be evaporated for 20 minutes. Cover

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