Spicy chicken

By VicentaLakin

Spicy chicken
Spicy chickens. Colored red, spicy, unique

Recipe Recommendations

  • broilers half a
  • dried chili 30 grams
  • pepper 25 capsules
  • cooking wine 10 grams
  • soy sauce appropriate amount
  • MSG 2 grams
  • salt appropriate amount
  • onion 15 grams
  • soy sauce appropriate amount
  • garlic appropriate amount
  • Jiang appropriate amount
  • sugar appropriate amount

Steps for Spicy chicken

  • 1
    Half a chicken
  • 2
    Cut the chicken in two centimeters of water
  • 3
    Drinks, salt and salt. Production
  • 4
    We'll burn to 70 or 80% of the chicken in a hot tub
  • 5
    When the chickens were ripe, they were made in gold
  • 6
    Another pot is set on fire, which is hot and then put in dry spicy and peppers, and smells with little fire. And the garlic
  • 7
    The little fire in the fried chicken
  • 8
    Sugar, salt
  • 9
    Taste it. It's full
  • 10
    Turn off the fire, load it

    • Spicy chicken Make Tips

    The selection should be for fresh, young chickens. It should not be too big and even. The temperature is kept high at the time of the blast and the fire should not be heavy at the time of the blast. Pre-cleaning and drying of peppers is better。

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