The roses and the dumplings

By VicentaLakin

The roses and the dumplings

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Steps for The roses and the dumplings

  • 1
    Material, a large spoon of starch is added to the meat and a spoon of raw mixing is available。
  • 2
    Take four dumplings and line them up。
  • 3
    Put the meat on the middle position。
  • 4
    Turn next to each other。
  • 5
    Like pictures。
  • 6
    From one head to the other。
  • 7
    Put some water on it while closing。
  • 8
    You can clean up the roses and dry the pan。
  • 9
    All of them were then fired with a little bit of edible oil, and small and medium fires reached the bottom of the dumplings。
  • 10
    Add water that doesn't even half the dumplings and put on the lid and boil it。
  • 11
    A small amount of water remains to be boiled, and a little bit of black sesame will be lifted。
  • 12
    A small fire can be burned to the bottom。
  • 13
    Delicious。
  • 14
    Nice

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