Skin's trick

By VicentaLakin

Skin's trick
How do you treat the rest of the skin? Most of it's made of pasta. Here, you're taught to make two snacks with the skin, sausage dumplings and bowel knots, easy speed, fragrance and ketchup。

Recipe Recommendations

  • wonton skin
  • Table-top small roast sausage two bags
  • ham sausage four pieces
  • qingshui small amount
  • edible oil small amount

Steps for Skin's trick

  • 1
    The pelvis is left over from the pack, and the calves are short。
  • 2
    Take a skin and put the little sausage in the middle。
  • 3
    The roasted sausages were rolled up with the skin and rolled to the edge with a small amount of fresh water on the skin。
  • 4
    Scrambled and glued and then put some fresh water on both sides of the skin。
  • 5
    Squeeze both sides like sugar paper。
  • 6
    And take the ham intestines and cut about two centimetres thick。
  • 7
    Draw a hole in the middle with a knife。
  • 8
    It's like in the picture。
  • 9
    Put the folded skin in the ham。
  • 10
    Put it in the middle。
  • 11
    Open both sides into the shape of a bow。
  • 12
    All set。
  • 13
    More edible oil in the pot to heat up to 70% of the heat into sausage dumplings。
  • 14
    When all the oil surfaces become golden, it is not too long to explode, and the sausage will explode。
  • 15
    It'll be easier to make a bow corroded, and it'll become golden twice。
  • 16
    A plate with ketchup is so delicious that it can be served for breakfast or for tea or snacks。
  • 17
    I was served with a bowl for breakfast, and it was more popular than a bowl。

    • Recipe Categories

    Recipe recommendation