Blackwood
By VicentaLakin
Recipe Recommendations
- black fungus 400 grams
- lean meat 200
- green pepper 4-5 a
- celery a
- carrot half a
- salt 2 tablespoons
- soy sauce appropriate amount
- chicken essence appropriate amount
- oil appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Blackwood
1
Scrawny black-mucked peppers, radish, celery. Wash Okay2
Cut all the food3
Skinny meat mixed with salt, scrawny meat screeched in the pot, and then made a pot4
When the pot's hot, the peppers and radish and celery start to fry5
I'll add black wood and salt and fried6
Skinny meat goes with the scoffing, and then the smell gets a little water7
Join the chickens in the pot