Spicy water for beef
By VicentaLakin
I'm not the one who eats spicy, but because the rainy season here is too long and very wet, my mother tells me to eat a little spicy once in a while and remove the humid air from my body -- so I've got beef boiled today
Recipe Recommendations
- fat beef half a box
- Flammulina velutipes a pack
- baby vegetable several
- eggs a
- onion several
- Jiang several
- garlic several
- bean paste a little
- Spicy Fragrant Pot Baobao a pack
- starch a little
- slightly spicy
- cook
- ten minutes
- ordinary
Steps for Spicy water for beef
1
I just bought a box of fat cows, two people. Half a box is enough2
Scratch up and wash the dolls and the golden needle mushrooms3
The egg yolk is separated from the egg clean, and the egg clear is added to the fat cow and mixed4
The little onions5
Pour two or three spoons of soy sauce and a pack of spicy pans6
A bowl of clean water, and a fire7
Put in the doll food and the golden needle mushrooms8
Pick up the dishes first, put them under the bowl9
Put a piece of beef in the pot and boil it for three or four minutes10
A spoon of starch with a little water, a little bit of water, a little bit of water, a little bit of water, a little bit of water, a little bit of water11
Come out and put a little fragrance on it12
It's delicious