Zen-dried radish

By VicentaLakin

Zen-dried radish
The radishes of the autumn and winter, sweet and juicy, are excellent not only for taste, but for man。

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Steps for Zen-dried radish

  • 1
    Food: radish (cleaned), fragrance
  • 2
    Put radish and fragrance on the board。
  • 3
    The boiler is hot, and the radish is cut。
  • 4
    Then, a proper amount of fresh water boils until the radish is soft。
  • 5
    Then we'll cut into the fragrance。
  • 6
    Finally, a proper amount of raw smoke。
  • 7
    Plus a proper amount of salt。
  • 8
    It's just a touch。
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