Fried beef

By VicentaLakin

Fried beef

Recipe Recommendations

  • beef 200g
  • celery appropriate amount
  • carrots appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • soy sauce appropriate amount
  • cornflour appropriate amount
  • salt appropriate amount
  • peanut oil appropriate amount
  • white sugar appropriate amount
  • egg white a

Steps for Fried beef

  • 1
    Beef slices, with a little bit of raw extraction, salt, peanut oil, egg freshness, full powder, and salting for at least half an hour。
  • 2
    A little more ginger. Skin slices, celery, carrots。
  • 3
    Peanut oil to heat in the pot, with ginger slices。
  • 4
    Add beef chops and chopsticks quickly spread out。
  • 5
    Celery carrots are fried to death。
  • 6
    It's a little spicy, and it's pasty。
  • 7
    Blend out the pot。
  • 8
    The finished product。
  • Fried beef Make Tips

    1. The length of beef pickled is more odourful. I made it in the morning. 2. Since salt and raw smoke have been added to the pickle, when the fire is made, it tastes fine。