Black pepper willow
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Black pepper willow
1
Pepper onion slices2
Beef bubbles go to blood water for an hour. Slice. It has to be thin3
The starch. Black pepper shredded with sugar saline oil. Don't use black pepper. A bit of wine. Egg clean。4
Grab even. Pickle 15 minutes5
Hot oil. Fried meat. Meat changes color. Another hot pot with green pepper onions. Put the platinum and black pepper on the table and then the meat will come out in 30 seconds. Pot6
It's made of egg pickled, so the color looks a little messy. But it tastes good. It's healthy without the meat powder