Garlic scallops
By VicentaLakin
Fresh, sweet. Nice drink
Recipe Recommendations
- scallop meat 200g
- garlic yellow 500G
- salt 5g
- soy sauce 10g
- white sugar 2g
- chicken essence 3g
- sesame oil 3g
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Garlic scallops
1
When the scallops are bought, the salt water is soaked for as long as possible to clean the sand. A small amount of water is placed in the pot, the fire is covered with scallops, and the water is boiled for four minutes, each scallop opening. I don't want anything new2
Take the scallop out and cut the part of the green ointment with a knife, which is bad for the body。3
Garlic cut4
Garlic cut5
I put oil in the pot6
♪ Down in a beacon, the little sparkling smells ♪7
Down in garlic, up in fire, down in salt, wine, smoke, sugar8
I'll fire you till you're dead。9
Out of the pan