Fried rice with shrimp balls and chicken minced rice
Xiamen fried rice has no format. They are usually served with seafood and vegetables. When served on a large plate, you can truly enjoy the delicious mixed fried rice made of several ingredients.
Recipe Recommendations
- prawns appropriate amount
- chicken appropriate amount
- carrots appropriate amount
- mushrooms appropriate amount
- green peas appropriate amount
- eggs appropriate amount
- salt appropriate amount
- chicken powder appropriate amount
- white pepper appropriate amount
- white sugar appropriate amount
- cooking oil appropriate amount
- starch appropriate amount
- boiled rice appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fried rice with shrimp balls and chicken minced rice

1
Prepared materials.
2
Wash carrots and cucumbers, peel and dice, wash mushrooms, soak and dice, and dice mustard tuber.
3
Knock the eggs into a bowl, stir the shrimp and chicken with salt, cooking wine, pepper and starch well.
4
Pour the oil into the pan, heat the smooth stir-fried chicken and shrimp at the oil temperature of 30%, change color and remove.
5
Boil the water in the pot to blanch the peas and remove them.
6
Put a little oil in the pan, stir-fry the mushrooms, pour in the soy sauce, add a little sugar and stir fry.
7
Finally, add cucumber diced, pea diced, carrot diced, mushroom diced, shrimp balls and chicken diced, add salt and pepper, stir fry for a few times.
8
Pour the oil into the pan and pour in the egg liquid.
9
Add rice, add salt and pepper and stir fry.
10
Finally, load the plate.Fried rice with shrimp balls and chicken minced rice Make Tips
It's better to steam white rice a little harder. It's best to use Thai fragrant rice, which tastes dry and has a strong aroma.