Ginger-sniffed beef

By VicentaLakin

Ginger-sniffed beef

Recipe Recommendations

  • huangniu beef 500G
  • cabbage half a catty
  • ginger four pieces
  • salt 3g
  • garlic of 3
  • chicken powder 1 scoop

Steps for Ginger-sniffed beef

  • 1
    Beef slices
  • 2
    Beef, ginger, garlic ready
  • 3
    Burn the frying pan, put oil, put ginger silk, then beef. 'Cause the beef is ripe, so put the chicken powder, the salt. It's dry. Pick it up. Put it aside
  • 4
    Reclean the frying pan, boil it, put it on oil, put it on garlic, freshen it up, boil it a few times, cover it for one minute, add beef to it, then turn it over。
  • 5
    Done

    • Recipe Categories

    Recipe recommendation