Oh, my, my, my

By VicentaLakin

Oh, my, my, my
In the autumn, the body is generally hot and radish is good at drying, modulating and balancing. And red and white carrots are good to eat, and green and hearted carrots are good to eat。

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Steps for Oh, my, my, my

  • 1
    Preparation materials: Shin and lemon salad juice, zero fat, especially for dieters
  • 2
    Half a radish in my heart
  • 3
    Slice
  • 4
    Chase
  • 5
    Plus a spoonful of sugar
  • 6
    Combination
  • 7
    Add lemon salad juice
  • 8
    Combination
  • 9
    Just a little black and white sesame. It's simple, it's cool

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