Lotus peanut soy

By VicentaLakin

Lotus peanut soy
PHENOMENONS ARE RICH IN VITAMIN E AND ZINC, WHICH ENHANCE MEMORY, COMBAT AGEING AND SLOW BRAIN DEGRADATION. LOTUS HAS THE EFFECT OF SPLEENING, RESTING, AND IMPROVING KIDNEY STRENGTH. LOTUS PEANUT SOY SAUCE CAN REGENERATE, STRENGTHEN MEMORY AND FIGHT AGEING。

Recipe Recommendations

Steps for Lotus peanut soy

  • 1
    Prepare the Lotus, the peanuts and the beans
  • 2
    Wash water soak (generally before bed)
  • 3
    Boiled foods are washed with water, put it in the soya sour machine, pour it into the right amount of water, connect the power, press the Five Valley Soya Key
  • 4
    Burn the soybean. Filter the soybean
  • 5
    It's a good choice for breakfast