Scrumptious, green and green
By VicentaLakin
At home, a person does not know what to eat at noon and makes pastries and vegetables from materials that can be eaten in the fridge。
Recipe Recommendations
- fragrant dried 65 grams
- green vegetables 90 grams
- spring Festival cake slices 145 grams
- salt appropriate amount
- MSG appropriate amount
Steps for Scrumptious, green and green
1
Food: dry, green (cleaned), pastry2
Scavengers and dry scavengers are cut off on the board。3
The boiler is boiled with hot oil, and it's cut with green vegetables and fragrance。4
Next, they combine the annual pastries with a proper amount of fresh water to boil to the end of the cuisine。5
Then with a proper measure of salt。6
A proper amount of flavor。7
Twisting is easy。