Wood and pork
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Wood and pork
1
Piggy liver slices, wood ear bubbles, red pepper garlic celery cut. Okay2
Pork liver mixed with raw starch for a moment3
I'll be out in a minute4
Another pot of celery chili in a wooden ear to soften it with a proper salt sauce5
You're gonna have to put in a good liver, you're gonna have to dump it, you're gonna flip it fast, you're gonna lose your liver6
Pork liver better eat while it's hot