Three slices of beef

By VicentaLakin

Three slices of beef
It's not enough because it's too hot for the kids, or it's better for them。

Recipe Recommendations

  • beef 400g
  • onion half a
  • carrots half a
  • onion 1
  • Jiang 1 block
  • garlic 1
  • soy sauce 1 scoop
  • oyster sauce 2 tablespoons
  • sugar 1 spoon
  • starch appropriate amount
  • baking soda a little

Steps for Three slices of beef

  • 1
    The beef is clean, the blood is spilled。
  • 2
    Carrots, onions, chili-cheese. More chili to eat。
  • 3
    Sliced with a small amount of soda, a proper amount of starch, a little bit of raw smoke, olive oil, ginger onions, 10 minutes of sluice。
  • 4
    Heated in the right amount of oil, and the meat tablets were even at about 70 degrees. The meat is cooked and made。
  • 5
    A new pot, a garlic cut, a fragrance in the pot, and a chili peppers carrots and onions to fry。
  • 6
    Crushed beef with roasted beef, pumped, stork oil, sugar, salt, water starch before the pot, and juice。
  • 7
    The fragrance of beef is out of the pot

    • Three slices of beef Make Tips

    1. A small amount of water may be added to the juice and put together if the stench, such as salt sugar, is uncertain. 2. Beef is inverted by the texture so that it does not always taste like chewing. 3. When making meat, it may be made softer by adding a proper amount of wine or fresh water to the meat for absorption。

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