Sausage rice

By VicentaLakin

Sausage rice
It's the lazy food that loves the pot, the potatoes and sausages that you make today, and it tastes soft。

Recipe Recommendations

  • rice 120 grams
  • sausage 1 piece
  • potatoes 1 piece
  • corn oil half a spoonful
  • peppercorns appropriate amount
  • soy sauce 2 teaspoons
  • soy sauce few drops
  • spiced powder appropriate amount
  • onion 1
  • Jiang 1 block

Steps for Sausage rice

  • 1
    Let's take care of the food。
  • 2
    Get ready for rice。
  • 3
    The rice is clean。
  • 4
    Potatoes to skin slices。
  • 5
    Sausage cuttin, onion slice, ginger slice。
  • 6
    It's hot and hot in the pot, and it's platinum, onions, ginger pan。
  • 7
    Put it in the sausage-butt。
  • 8
    Influencing, salin-salin-salin-salin-salin-salm。
  • 9
    Put them in potatoes, turn them on
  • 10
    Together into the pressure pot。
  • 11
    Join and feed the water。
  • 12
    Put your guts in the pot and start the rice mode。
  • 13
    The sound of the dripping, the onion squirming out。
  • 14
    The finished product。
  • Sausage rice Make Tips

    Potatoes are not easy to cut too small, or the final product can't be ripe。