I'll make some meat
By VicentaLakin
Recipe Recommendations
- cabbage one
- pork belly 200g
- salt 5g
- Pi County bean paste 10g
- soy sauce 7g
- cooking wine 5g
- douchi 2g
- chicken essence 2g
- sesame oil 2g
- white sugar 2g
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for I'll make some meat
1
Five fragrances cut into a dollar coin2
Cut the flowers and make them available3
Scratch to the root, cut to the root4
Follow the florist, make four of the dishes and tear them to pieces5
You put oil in the pot, and you're going to have to make some flowers in the fire, until the meat changes in color, and it smells good6
I'm glad you're here7
And red oil with soy sauce8
A minute after the fire, the wine, salt, raw smoke, white sugar, chicken, the fire, it's all gone. Quiet9
Out of the pan