Carrot meatball soup

By VicentaLakin

Carrot meatball soup

Recipe Recommendations

  • minced meat 350g
  • radish 500G
  • dried fungus 15g
  • onion appropriate amount
  • cooking wine 1 scoop
  • starch appropriate amount
  • salt appropriate amount

Steps for Carrot meatball soup

  • 1
    Prepare the food
  • 2
    Carrots go to the pelts, mussels go to the little ones。
  • 3
    The wine, the starch, the onions, the salt evenly mixed in the meat。
  • 4
    With a hand and a spoon, a proper amount of meat is made into meatballs。
  • 5
    Half of the pot is boiled, put in wooden ears, and meatball caps boil until meatballs float。
  • 6
    Put it in a white radish, boil it, add salt, evenly。
  • 7
    Completed Chart

    • Recipe Categories

    Recipe recommendation