Piggy
By VicentaLakin
Recipe Recommendations
- Chrysanthemum japonica two flowers
- flax oil appropriate amount
- millet pepper five
- garlic a
- ginger a
- salt a little
- medium spice
- fried
- ten minutes
- simple
Steps for Piggy
1
Clean up the cassava2
Slice the rice peppers, ginger and garlic3
Putting appropriate amount of soy oil in the frying pan to 70%. Hot4
Pour garlic and ginger paste into the pot and put them in cauliflowers and peppers for about five minutes。5
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