How to make Soy squid - VicentaLakin's Recipe

Recipe Recommendations

1

Preparation materials: squid, pepper, onions, onions

2

Squid clean. Remove the black film from the inside and the surface

3

Cross the knife

4

And cut into small pieces

5

Burn a pot of water and put the squid in

6

When a spoonful of wine goes in, when the squid starts to roll up, it can be picked up

7

Get the squid back

8

Cut it out

9

Hot-oiled pans, first fried onions and onions

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Put the squid in and fire it

11

Squids get laid for about two minutes. Put the pepper in it and fire it

12

Chicken, salt and a little sauce

13

Another spoon of pelican oil when it's about to come out. Beautiful

14

Let's go

15

Tasty quickie-- soy squid on the table, eat。