Two peppers and five flowers

By VicentaLakin

Two peppers and five flowers

Recipe Recommendations

  • pork belly 200 grams
  • red pepper appropriate amount
  • green pepper appropriate amount
  • garlic 4-merous
  • Jiang appropriate amount
  • cooking wine a tablespoon
  • soy sauce appropriate amount
  • bean paste a spoonful

Steps for Two peppers and five flowers

  • 1
    Five flowers, peppers, garlic
  • 2
    Wine, soy sauce, soy sauce
  • 3
    Paprika slashed, garlic cut
  • 4
    Five flowers boiled for 10 minutes. Cold water was used to make it cold
  • 5
    Hot boiler pours into a small amount of edible oil, dumps meat slices into the pot for one or two minutes, and fills the wine with a proper amount of wine for two or three minutes,/
  • 6
    With a spoonful of bean petals, it's even
  • 7
    A small amount of salt, because the soy sauce is salty, and if it's more than salty, it's a good amount of raw, and it's cooked up to a good amount of chicken
  • 8
    It's ready

    • Two peppers and five flowers Make Tips

    I like it thinner. It tastes better

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