Northeast pork sour stew
By VicentaLakin
The husband traveled by his home on Wednesday and suddenly wanted to eat his home's sour pork stew and brought some sour from home。
Recipe Recommendations
- pork 250g
- Farmhouse pickled cabbage 250g
- vermicelli a
- salt appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- aniseed appropriate amount
- onion appropriate amount
Steps for Northeast pork sour stew
1
Waterproof in the pot, put in pepper pepper onions, boiled for 15 minutes。2
The sour vegetables are washed twice in the water and drained。3
And the meat and soup from the pot, and into the casserole。4
Forty-five minutes of fire。5
Time to get the meat out, dry。6
Cut the meat into pieces。7
Put the piece of meat in the casserole, heat it for 15 minutes and then add a powdered meal for 10 minutes。8
I put salt and soy sauce in the pot. It tastes good in iron pots too。