Cracky dumplings
By VicentaLakin
New food for dumplings
Recipe Recommendations
- dumpling skin 20g
- cheese 10g
- ketchup 5ml
- oil 10ml
- sweet and sour
- roast
- ten minutes
- simple
Steps for Cracky dumplings
1
Put it in a dumpling2
Put on a ketchup3
Put the cheese in4
160 degrees in ten minutes. You can do it on your ownCracky dumplings Make Tips
This should be ready in a minute. Okay