Sandpot tofu

By VicentaLakin

Sandpot tofu

Recipe Recommendations

  • old tofu 400 grams
  • pork belly 100 grams
  • leek 30 grams
  • pat garlic of 2
  • red pickled pepper appropriate amount
  • steamed fish oyster sauce 5 grams
  • soy sauce 5 grams
  • salt appropriate amount
  • MSG 2 grams
  • millet pepper one
  • cooking wine 5 grams

Steps for Sandpot tofu

  • 1
    Food preparation
  • 2
    Gravity, tofu slices, tofu slices, pasta slices, garlic with a knife
  • 3
    Old tofu boils on two sides of the hot oil pan. Out
  • 4
    It's in the oil
  • 5
    I'll make a smelt of veggie, garlic, red pepper
  • 6
    Cook wine
  • 7
    The casserole is on fire, the tofu is on fire, the fried meat is on top. Snippets
  • 8
    Into steamed fish and sauce
  • 9
    Put salt in it
  • 10
    More water
  • 11
    It's about 10 minutes since the fire broke
  • 12
    Close the fire
  • Sandpot tofu Make Tips

    About 300 grams of water