Sour sauce
By VicentaLakin
It's sour
Recipe Recommendations
- pork belly 300g
- Soak Chinese cabbage the 3
- sour bamboo shoots 1
- chaotianjiao of 5
- green pepper one
- garlic half a
- Jiang a little
- soy sauce appropriate amount
- chicken essence appropriate amount
- hot and sour
- fried
- ten minutes
- ordinary
Steps for Sour sauce
1
Scratch a little bit, garlic, ginger2
I'm in a hurry, I'm in a hurry3
It's sour and sour4
It's 60% hot in the pot, and it's in the garlic powder, and it's in the platinum, and it's in the porridge5
I'm gonna put it up until it's too fat6
It'll make you sour7
There's a fire in the pot8
Put it in the chili. Keep working9
Let's put some chicken on before we get outSour sauce Make Tips
1. The acid sour is bought to try salty and, if it is particularly salty, to use fresh water for bubbles. 2. The saline is salty when it comes to the roasted meat and the sour acid is salty, so there is no need for salt during the period. 3. Friends who love hot food can have more. 4. Because of the number of people I eat in my house, I have fired a lot, I have no palettes, and I am not so good at selling it, but I swear it is。