Red-oiled chicken silk
By VicentaLakin
Recipe Recommendations
- broilers half a
- minced garlic 15 grams
- Millet pepper paste of 3
- white sugar 5 grams
- chicken essence 5 grams
- sesame oil 3 grams
- chili oil 3 grams
- pure water 20 grams
- soy sauce 20 grams
- balsamic vinegar 8 grams
- chili sauce 10 grams
- slightly spicy
- mix
- half an hour
- simple
Steps for Red-oiled chicken silk
1
Half a chicken2
Chicken washed into the water pan, the fire burned, and the fire boiled for 15 minutes3
Piper in the hot pot, little fire is made of pepper oil4
Prepare the sauce5
Get the chicken6
In the cold water7
Take off the chicken and tear it to pieces8
Garlic cut to the end and put it in a small bowl, and smoked raw, vinegar, sesame oil, pepper oil9
Into clean water10
Hot pepper sauce, millicorn, sugar, chicken, pepper oil11
Tastes mixed, into chicken silk12
AlignRed-oiled chicken silk Make Tips
The amount of sauce adjusts itself