Celery loaf

By VicentaLakin

Celery loaf

Recipe Recommendations

  • whole wheat flour 300g
  • celery leaves 50g
  • eggs in 1
  • oil appropriate amount
  • salt appropriate amount
  • water appropriate amount

Steps for Celery loaf

  • 1
    All the food
  • 2
    The celery leaves will be washed and the water will burn
  • 3
    Cut the celery leaves
  • 4
    Cutting celery leaves into the whole wheat powder, then eggs and salt
  • 5
    Smuggled for 15 minutes
  • 6
    We'll put the pan on the table and heat it up
  • 7
    I'll make it to the top
  • 8
    Completed Chart

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