Rose mashed beef

By VicentaLakin

Rose mashed beef

Recipe Recommendations

  • Rose tofu appropriate amount
  • beef appropriate amount
  • onion appropriate amount
  • pepper appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • white sugar appropriate amount
  • salt appropriate amount
  • qingshui appropriate amount
  • rape appropriate amount
  • carrots appropriate amount
  • octagonal appropriate amount
  • Jiang appropriate amount

Steps for Rose mashed beef

  • 1
    Sliced onions and peppers
  • 2
    The roses are scurvy
  • 3
    Beef cut
  • 4
    It's cold
  • 5
    Turn off the fire after the pot
  • 6
    The veal is always fresh
  • 7
    The bottom oil in the pot, the hot sugar
  • 8
    Put it in the beef
  • 9
    Wait a minute
  • 10
    Let's put on the milk
  • 11
    Cooking wine, deep-sea women, the usual
  • 12
    Turn it on the flat sugar
  • 13
    Clear water, a proper measure of salt, a fire, a fire, and a carrot in half the soup
  • 14
    Ten more minutes, with a shovel
  • 15
    We'll just have to keep the fire warm
  • 16
    Pick up a pan and decorate it with hot oil