Shrimp and red cheese
By VicentaLakin
It's a little cold, making a red roasted eggplant to feed. The eggplants are well nourished and ordinary vegetables are practised in many ways. Of which red cheese is my favorite. You like meat, you can put some meat on it, you can put shrimp skin in the eggplant, it's sweet, it's delicious。
Recipe Recommendations
- eggplant 500 grams
- garlic sprouts 100 grams
- shrimp 10 grams
- peanut oil 10ml
- salt 3 grams
- soy sauce 3ml
- red pepper one
- chicken powder 1 gram
- cornflour 3 grams
- slightly spicy
- fried
- ten minutes
- senior
Steps for Shrimp and red cheese
1
Preparation of food items: eggplant, garlic seed, shrimp skin, red pepper2
Cheese cleaning, skin removal, stripping3
3 MINUTES OF IMMERSION IN EGGPLANT WATER; PS: IMMERSION IN EGGPLANT BLACK4
HOT POTS, OIL POURING, FIRE BURNING CHEESES; PS: MORE OIL THAN COOKING5
Pills of eggplant, garlic, shrimp skin, pepper, garlic leaf6
Add fried cheesesticks7
Powder mixed with fresh water, added to the pot, with soy sauce, salt, chicken powder, boiled and then boiled with a little fire juice。Shrimp and red cheese Make Tips
Cheese is good to go to the skin and likes to eat eggplant skin; 2. cut eggplant soaks can go to black; 3. “fried” eggplants are more oil than fried vegetables, not really fried; 4。