Red fish

By VicentaLakin

Red fish

Recipe Recommendations

  • Atlantic red fish 300g
  • bitter chrysanthemum 50g
  • garlic cloves of 2
  • salad dressing 10g
  • soy sauce 2 teaspoons
  • salt 10g
  • butter 25g
  • olive oil 3 teaspoons
  • lemon one
  • black pepper 3g

Steps for Red fish

  • 1
    Red fish meat washes and drys the water with kitchen paper towels。
  • 2
    Slipped salt and black pepper for 15 minutes。
  • 3
    It's put in a bowl with raw, olive oil, salad sauce and half a lemonade。
  • 4
    The hot pot melts, and the garlic is blown up to make a plate. The skin of the fish will be boiled down to the pot for about a minute, and it will be boiled to gold。
  • 5
    Put your own imagination on the plate, and the fish will be able to pour a proper amount of lemonade。
  • 6
    Done
  • 7
    Done
  • 8
    Done
  • 9
    Done
  • 10
    Done

    • Red fish Make Tips

    You can choose the fish you like。

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