ice heart Jade urn
By AlberthaRoob
A teapot is a difficult shape to make in a boat spot. The prepared jade pot is paired with the poems written in chocolate, which can better reflect Su Dian's 'literary style'.
Recipe Recommendations
- Chengfen 200 grams
- glutinous rice flour 100 grams
- green tea powder 10 grams
- chocolate 50 grams
- fruit filling 100 grams
Steps for ice heart Jade urn
1
Ingredients: Orange flour and glutinous rice flour.
2
Use boiling water to burn the orange flour and glutinous rice flour into a snowflake surface.
3
Add a little salad oil and knead into dough.
4
Pour into small doses.
5
Wrap in the fruit filling and green tea powder mixed filling.
6
Wrap it into the shape of the teapot body and press out the lid with a bamboo stick.
7
Take another piece of dough and make the handle and spout respectively.
8
Connect them with egg white and press them a few times with a bamboo stick at the connection to make the connection stronger.
9
Melt the chocolate in water, put it in a decoration bag, and write a poem on the edge of the plate.
10
Put the prepared teapot into a steamer, steam it, and plate it.