Ginger
By VicentaLakin
Recipe Recommendations
- Jerusalem artichokes 200g
- soy sauce appropriate amount
- vinegar appropriate amount
- salt appropriate amount
- sesame oil appropriate amount
- salty fragrance
- mix
- ten minutes
- simple
Steps for Ginger
1
Ginger, because it's the root of the ground, there'll be a layer of dirt。2
Wash it with a brush。3
Slice。4
Just put the sauce in the bowl。5
The finished chart。Ginger Make Tips
A ginger pickle better be ready to eat now, and clear your mouth。