Soyapple beef
By VicentaLakin
There's too much beef. It's simple and delicious in winter
Recipe Recommendations
- beef 250 grams
- radish a
- soybean 80 grams
- rice wine few drops
- salt appropriate amount
- chicken essence a little
- black pepper little bit
- ginger few slices
- octagonal two
- pepper few grains
- soy sauce two spoonfuls
- soy sauce a spoonful
- oyster sauce a spoonful
- sugar a little
- salty fragrance
- stewed
- half an hour
- ordinary
Steps for Soyapple beef
1
Preparation materials2
radish cutters3
And the beef cut a little bit bigger4
Soybeans wash5
Make beef with ginger chips, wine, black peppers6
Hot soybeans for dry water7
When the water is dry, put a little oil in it8
Put some oil in the pot, ginger chips, peppers, eight cents9
Put the beef in, turn it on, put it in, smoke it, smoke it, platinum, salt, chicken, sugar10
Fire for a little while11
Put the carrot in12
Smash it evenly, put it in a high-pressure pan, and a bowl of half-baked water, cover it up, and press the boiler button13
Simple14
It smells good