The red frying pan collapsed tofu

By VicentaLakin

The red frying pan collapsed tofu

Recipe Recommendations

  • tofu 1 block
  • eggs of 3
  • soy sauce 1 tsp
  • soy sauce 1 tablespoon
  • mature vinegar 1 tablespoon
  • sugar 2 tsp
  • salt a little
  • water 2 tablespoons
  • green onion appropriate amount

Steps for The red frying pan collapsed tofu

  • 1
    A piece of tofu
  • 2
    Cut about 0.5 centimetres thick
  • 3
    Two more
  • 4
    Three eggs scattered into egg fluid
  • 5
    It's not hot, it's cool, it's half egg fluid
  • 6
    When the egg fluid is not condensed, the tofu code
  • 7
    When the bottom omelet is fertilized to condensate, the remaining omelet is evenly covered in tofu
  • 8
    Turn it over. Put the upper egg fluid down
  • 9
    Prepare a bowl of juice: a spoon of raw, a spoon of vinegar, a spoon of old, two spoons of sugar, two spoons of water, a little salt and onion flowers, to mix
  • 10
    It's evenly poured on tofu
  • 11
    Burning tofu absorbs soup and tastes good
  • 12
    Let's get some more onions

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