Red-hot yellowfish

By VicentaLakin

Red-hot yellowfish
He likes the red-hot yellowfish. It's a special meal

Recipe Recommendations

  • yellow croaker 500 grams
  • bacon few slices
  • soy sauce two spoonfuls
  • old vinegar two spoonfuls
  • white sugar a spoonful
  • dried chili of 5
  • cooking wine two spoonfuls

Steps for Red-hot yellowfish

  • 1
    Yellowfish wash their heads, put salt and wine on the table for 10 minutes, and stick both sides to dry starch
  • 2
    Scratch and dry pepper
  • 3
    The frying pans are oily, and the oil is hot and put in the butterfish
  • 4
    When you're in two, you put it in ginger garlic, dry peppers and a few slices of bacon
  • 5
    I'm going to make a bowl of water from the fabric table
  • 6
    It'll burn up and turn around in about 10 minutes

    • Red-hot yellowfish Make Tips

    None

    Recipe Categories

    Recipe recommendation