The hand tore the cabbage
By VicentaLakin
Recipe Recommendations
- broccoli a
- minced meat appropriate amount
- onion a
- Jiang a
- garlic Four or five grains
- pepper a dozen
- dried chili appropriate amount
- lard a spoonful
- salad oil appropriate amount
- Delicious soy sauce two tablespoons
- oyster sauce a spoonful
- pepper 1/3 spoon
- chicken powder a spoonful
- vinegar a spoonful
- cooking wine a spoonful
- slightly spicy
- fried
- ten minutes
- simple
Steps for The hand tore the cabbage
1
Prepare one of the broccoli (also known as cabbage) with an appropriate amount of meat or five bouquets2
The cabbage is torn to a similar size3
Scratches4
Put a proper amount of salad oil and a spoonful of pork oil in the pot, and then get it out of the peppers5
And put it in the dry peppers, the fragrance6
And then you put it in the meat, and you're cooking a spoon of wine, and you're adding it7
It's putting in a fragrance8
Then you put it in the cabbage and made a spoon of vinegar9
And then I'm going to put in two very fresh spoons, a spoon of stork oil, a third of pepper powder, a spoon of chicken powder, and a little salt to the end10
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