An artichoke roll

By VicentaLakin

An artichoke roll
It's a nice, clean, good-for-all-earth-peasing roll

Recipe Recommendations

  • crowndaisy chrysanthemum appropriate amount
  • bean skin 1 bunk
  • garlic appropriate amount
  • sugar appropriate amount
  • vinegar appropriate amount
  • steamed fish oyster sauce appropriate amount

Steps for An artichoke roll

  • 1
    Artemiscopy
  • 2
    One bean-skin clean
  • 3
    The water in the pot will boil for two minutes
  • 4
    Put water in the pot, add a little salt and a few drops of oil, and when it's released, it's put in an artesian cortex, and it gets cold water and drys the water
  • 5
    The arteries are on the bean skin
  • 6
    Tighten
  • 7
    Bean-skin slices, on the plate, with a plate of sauce made of garlic mashed, sugar, vinegar, steamed fish oil and perfume

    • Recipe Categories

    Recipe recommendation