Celery dumplings
By VicentaLakin
Recipe Recommendations
- minced pork 800 grams
- celery 1000 grams
- onion a
- eggs a
- dumpling skin appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- cooking wine appropriate amount
- black pepper appropriate amount
- soy sauce appropriate amount
- salad oil appropriate amount
- salty and fresh
- cook
- half an hour
- ordinary
Steps for Celery dumplings
1
Clean up the celery2
One onion wash, not too big。3
Bounty4
Bounty加入盐,鸡精,胡椒粉,生抽,料酒,鸡蛋,拌匀!5
Cut the celery and the onions to pieces and mix them with salad. I'll add salt and chicken6
把拌好的芹菜和洋葱加入Bounty内,拌匀!7
Pack the tatters in the dumplings, it's doneCelery dumplings Make Tips
This dumpling has soup, it's delicious, don't add water to the meat, just an egg, celery and onions will have juice, meat will suck in, but the celery and onions won't have enough