Northeast pickles

By VicentaLakin

Northeast pickles
They want to eat sour stew, sell unwell, make themselves clean and fulfilling, simple and practical。

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Steps for Northeast pickles

  • 1
    Prepare a cabbage, salt
  • 2
    Cut the cabbage in silk
  • 3
    Three spoons of salt, about an hour
  • 4
    Dry it, squeeze it and put it in a plastic bottle
  • 5
    prepare a 450-ml plastic bottle, no water, no oil. put the cabbage in
  • 6
    Tighten the lids for a month, eat them in a month

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