Springcake

Buying a lot of skin, making different foods. I'll make a spicy twig

Recipe Recommendations

It's twice the size of the skin

Put the water in the pot and boil it, put it on the first lid, put it on the lid, and then put it on the second one, and then finish everything

All the skins are put in the pot

It's done. Take it out while it's hot

Thin as a wing and chewing

One not to do too much at a time, and be patient with 2