Jealousy moustache
By VicentaLakin
Jealousy mustache is a very good dish, and it's nutritious and simple
Recipe Recommendations
- dried fungus 15 grams
- eggs two
- cucumber a
- shredded pork 300 grams
- salt 10ml
- oyster sauce
- chicken essence 5ml
- starch 10 grams
- vinegar 10 grams
- edible oil 100 grams
- sour and salty
- fried
- ten minutes
- simple
Steps for Jealousy moustache
1
Prepare the ingredients, wash the hairy wood, slice the cucumber, put some starch in the bowl and add some vinegar2
Burn the ears in boiling water for a minute or two, and go to the impurities and get laid, and then we'll get the spare3
Put the eggs in the bowl, add some water to the pot and put some oil in the pan, and then boil the eggs in the pot, and then make a spare4
Add edible oil to the pot, and when it's hot, it's cooked up in the pot5
When the raisins are cooked, the wooden ears of the well-controlled water are fried, salt, oil, chickens are cooked, eggs are fried and cucumbers are cooked, and the fined starch water is added (and then the starch melts must be re-mixed) and the boiler is even6
It's so salty, it's good. Let's try it. It's so simple and delicious