Steam eggs
By VicentaLakin
Tastes good
Recipe Recommendations
- eggs of 2
- preserved eggs one
- carrots 50 grams
- salt appropriate amount
- peanut oil appropriate amount
- coriander appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Steam eggs
1
♪ Emelie, yolk separation, eggs, carrots, chertins ♪2
Pumping eggs, carrotding into eggs, adding a proper amount of salt to mix it evenly3
Draw a peanut oil in the container4
It's pouring into a mixed egg purified5
Steam to protein condensate and drop water on the surface6
I'm gonna pour a smooth yolk into the bowl, and I'm gonna put a pot in the fire7
Let's get out of here8
Demo, cutSteam eggs Make Tips
i'll be finer if i'm sifted, and i'll be able to keep a close eye on my food with a little fire