Fried rice cake with bitter gourd

Recipe Recommendations

• bitter gourd appropriate amount
• rice cake appropriate amount
• oil appropriate amount
• garlic appropriate amount
• soy sauce appropriate amount
• Laoganma chili sauce appropriate amount
• salt appropriate amount

• slightly spicy
• fried
• ten minutes
• simple

Steps for Fried rice cake with bitter gourd

1

Raw material diagram.

2

Wash the bitter gourd, remove the flesh and slice it, marinate it with salt, slice the garlic, and break the rice cake for later use.

3

Put oil in a wok and saute the garlic slices until fragrant, add rice cakes and stir fry.

4

Fried rice cakes until soft, soy sauce and Laoganma chili sauce.

5

Stir well and add the squeezed bitter gourd.

6

Stir fry until the bitter gourd is broken, add a little salt to taste and serve.

Recipe Categories

• hot dishes
• home cooking
• Summer recipes