Three bean rolls
By VicentaLakin
Actually, it's a typical northeast sauce, but it's just a nicer setup, making it look more attractive. If you don't like onions, you can replace them with other vegetables。
Recipe Recommendations
- tofu skin appropriate amount
- green onions appropriate amount
- cucumber appropriate amount
- carrots appropriate amount
- eggs appropriate amount
- pepper appropriate amount
- coriander appropriate amount
- Green onion mate bean paste appropriate amount
- oyster sauce appropriate amount
- white sugar appropriate amount
- pepper powder appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Three bean rolls
1
Carrots, cucumbers and onions go to Picheces, and fragrance is cleaned。2
Take a tofu skin, put a small amount of cucumbers, carrots and onions at the end, and put a few cuisine。3
Then, starting at the end of the spectrum, the roll is to be as tight as possible, and it is to be avoided that the cut is too thin。4
Then you cut a small piece with a knife, so that you can enter your mouth。5
And then you go around the edge of the plate, one next to the other, and it doesn't break apart。6
A little pepper cut, a little onions cut。7
Onion partner bean petal sauce is evenly mixed with a little water and one egg is evenly mixed。8
The boiler heats a little more vegetable oil, and when the egg fluids are poured into it, they are spread out quickly with chopsticks, and then the fire is put out。9
Also add a few vegetable oils, and down to pepper shreds, onions and pepper powder。10
Go down to the soy sauce for a while。11
The eggs are evenly mixed down, with a few beryllium oil and sugar。12
Finally, it's fried and the water evaporates into the sauce, making the sauce stickier。13
With a small container, some egg sauce is placed in the middle of the plate, which is beautiful and easy to eat。Three bean rolls Make Tips
It's good to have eggs for pork. 2. Bean rolls are as tight as possible to avoid dispersing when cutting。